Diwali Delights

Diwali Delights: Gulab Jamun

Diwali, the Hindu Festival of Light, is observed every year to celebrate the victory of light over darkness, good over evil, knowledge over ignorance and hope over despair. Households display lights on rooftops, doorways, temples and in windows and partake of a family feast that includes mithai (sweets) and gifts. Delicious Gulab Jamun is a deep fried, syrupy dumpling with a delicate rose water flavour and totally moorish, so eat if you dare!

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Campfire Lasagna

Campfire Lasagna

Don’t neglect your taste buds when you get back to nature.

Fabulous one pot dishes can make camping a gourmet pleasure, as well as a time to enjoy the great outdoors. Try this recipe for lasagna made simply in your cast iron Dutch oven, using fresh pasta to eliminate the need for boiling first. Keep your culinary standards high with camping equipment from Kitchen Warehouse that will let you enjoy great food and your favourite drinks over the campfire, at the beach or in the bush.
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Cheese Sauce

Cheese Sauce Recipe

A smooth, creamy cheese sauce should be part of every cook’s repertoire so follow these simple instructions to whip up a tasty cheese sauce whenever you need it. You can keep some in the freezer to make a quick, delicious snack or easy dinner in record time. Use your cheese sauce for Cauliflower cheese, Lasagna, Nachos, Macaroni Cheese, Baked Potatoes and Broccoli Cheese – perfect for kids who think greens are out to get them.
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Margarita Recipe

Cocktail Hour: Margarita Recipe

The origins of the Margarita are as cloudy as this exciting, refreshing cocktail itself. We don’t know whether it was ‘Pancho’ Morales who made the first Margarita at Tommy’s Place Bar in 1942 or whether it was invented for Mexican showgirl Rita de la Rosa in 1938 as claimed by Tequila maker Jose Cuervo. One thing we do know, however, is that the time to enjoy an exciting, refreshing Margarita is right now, so pull out your tequila, pop on your Sombrero and get mixing.
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