Lasagne Recipe

Lasagne recipe

Tasty lasagne is always popular and is easy to make for a family meal. Use whichever mince you have in the freezer: lamb mince is rich and moist, beef mince is drier with a stronger taste, while pork mince is fine and light to eat and they all taste great imbued with rich tomato sauce combined with creamy cheese bechamel. Grab a pie dish just right for your family online from Kitchen Warehouse, or visit us to peruse the great range of shapes, sizes and materials.
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Halloumi Salad

Halloumi Salad

The salty flavour of warm Halloumi is the perfect foil for sweet watermelon in this tasty salad. Halloumi cheese was initially made during the Medieval Byzantine period by the local Greek population in Cyprus and is often served warm as it does not melt when heated. Traditional halloumi is made from unpasteurised sheep and goat milk though it can also be made from cow’s milk.
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Hearty Fathers Day Lunch

Hearty Father’s Day Lunch

Roast Beef with Yorkshire Pudding with Dad’s favourite Apple Pie and Custard for dessert. Plus: How to Make Gravy

Dad will know you care when you serve up thin slices of medium rare roast beef, with puffy yorkshire puds and home-made pan gravy. Serve with a variety of Crispy Roast Vegetables for a perfect accompaniment. Finish off the meal with sweet, shortcrust apple pie and home made creamy custard.
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Dill Pickles

Dill Pickles

Get natural probiotics from fermented cucumbers.

Probiotics are naturally occurring bacteria that go a long way to promoting good health. They are beneficial in boosting immunity and digestion and in reducing eczema and infections. The fermenting process creates a healthy dose of probiotics that you can absorb as you enjoy delicious pickles in sandwiches and salads or just on their own for a tasty, nutritious snack. This recipe makes 8 x 1 litre jars of pickles. Pickles will last for up to 2 years, stored in a cool, dry place.
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Recycling Food scraps into Compost

Recycling Food scraps into Compost

Feed your plants and save the planet with homemade organic compost.

Australia discards an estimated 4 million tonnes of food every year, creating millions of tonnes of carbon dioxide emissions. By using a compost bin from Kitchen Warehouse you can reduce greenhouse gases and avoid waste while at the same time creating nutrient rich soil and introducing helpful organisms into your garden. Our range of compost bins are odour free and sit compactly on the benchtop turning your food waste into organic fertilizer for a healthy garden.
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Apple Crumble

Apple Crumble

Hot, one dish desserts are perfect for winter. Warm the family with this traditional apple crumble, served straight from the oven to the table in an oven proof dish from the superb Kitchen Warehouse collection. This recipe blends the robust flavours of nuts and oats with sweet apples for a truly divine taste combination. Add smooth custard or a scoop of vanilla ice-cream to complete this family favourite.
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Lemon Slice

Lemon Slice

Who can resist the delicious combination of sweet and sour? This tangy lemon slice features melt in the mouth lemon honey over a soft dough base and is the perfect accompaniment to any high tea. Quick and easy to make, this delectable lemon slice will be a treat for the whole family. Use your food processor to speed up the prep time. (more…)

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