Rum balls are a treat for the whole family and can be made with rum flavouring for an alcohol free alternative. Super quick and of course, massively delicious.
Ever wanted to make a cake into a giant Hamburger? Ani Comper of Comper Cakes joins us this month to teach exactly how you can pull of such a mouth-watering creation. Try Ani’s below step by step instructions on how to make a 3D sculpted hamburger cake decorated in fondant with a patty surprise! Join Ani in-store for our workshops or get creative at home.
Legend has it that the beloved dessert, Tarte Tatin originated in the kitchen of the Tatin Sisters who operated a hotel in the French town of Lamotte-Beuvron. While making a pie for guests, one sister mistakenly placed the prepared apples in the dish first. She decided to lay the pastry crust on top, and turn it out after it had finished baking. The result was unusual, but delicious. A tatin is extremely versatile piece of cooking equipment. It is ideal for baking pastry tarts, quiches and pies because there is no need to blind-bake pastry first before adding the filling.
Tenina Holder tests out the KitchenAid Cooks Processor and developed this totally amazing dessert. Tenina has many expertise in other leading cook processors on the market and with her many cookbooks on the Australian best seller lists and sold out workshops we know you wont be disappointed with this special recipe.