Recipes, Kitchen Tips & More
Kitchen Warehouse founder Marilyn Macaulay’s green tomato pickles has long been a treasured family secret – but a relish this tasty deserves to be made public!
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They certainly know how to kick up their heels in Latin America and these delicious cocktails promise to spice up your life, instantly transporting you to your own private fiesta. Psst.. the Pisco Sour is a must!
Continue reading “Peruvian Cocktail Hour”
Sausage making is easy when you know how. Try making your very own Latin inspired sausages, infused with rich and interesting flavours. And when you’re done it’s time to grill them the traditional way. There’s a reason the Brazilians are famous for their incredible barbecues and now it’s time to find out.
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Add some vibrancy to traditional South American barbecued meats with the addition of tangy, spicy chimichurri.
Continue reading “Easy Chimichurri”
Beans are a big part of the Colombian diet and when you try this traditional recipe you’ll understand why many locals eat them for breakfast, lunch and dinner.
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Home made corn tortillas teamed with a richly flavoured slow cooked pulled pork is about as close as you can get to Mexican street food without leaving Australia.
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An eternal crowd pleaser, this chunky style guacamole is also super versatile as well as being surprisingly easy to make, and a really healthy alternative to store bought dips.
Get down and dirty with the bold and unmistakable flavours of authentic Argentinian street food by treating yourself to delicious barbecue, chimichurri and empanadas.
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Equally as famous for it’s culinary delights as it is Machu Picchu, visitors to Peru are often seduced by the region’s famous ceviche and incredibly flavourful slow cooked lamb.
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Now it is entirely possible to enjoy your own authentic churros, the much-loved deliciously indulgent South American doughnut-like treat, without having to leave home.
Continue reading “Churros with Dulce de Leche”
