A Chocolate Macaron Recipe for Beginners

Chocolate Macaron

What is it about macarons that makes even the most accomplished cook a little nervous? It’s definitely one of the more intricately difficult desserts to perfect, but instead of giving up and heading to your local bakery for a macaron fix, why don’t you try your hand at this beginners chocolate macaron recipe instead?

The most difficult aspect of this recipe is your piping technique. Then it’s just a matter of ensuring your egg white mix is stiff enough before mixing with the dry ingredients. After piping the mixture onto the baking tray, allow a good 30 minutes for the mixture to rest and settle before baking.

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Composting at Home with Peter Critch

Composting at home

Ever thought of giving composting a go? It’s never too late to learn how. In this guest post, composting expert Peter Critch, project manager at Subpod, excitedly shares the benefits of creating your own compost and how easy it is to try at home. His easy-to-follow tips will definitely have anyone, even beginners, just as excited to start giving back to nature by reusing our waste, rebuilding the soil, and growing our own food.

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