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Justine Murphy

Justine is marketing director and co-owner of Kitchen Warehouse. She loves entertaining and will not refuse a good glass of wine.

Caring for Your Knives Tips and Tricks

Posted on 22/09/202027/11/2020 by Justine Murphy
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Good kitchen knives are top kitchen must-haves. Whether you own just one heavy cleaver or a complete knife block set, it’s important to keep caring for your knives so they stay in good working condition at all times.

Continue reading “Caring for Your Knives Tips and Tricks”

Italian Lamb Shanks

Posted on 26/04/202018/05/2020 by Justine Murphy
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Italian Lamb Shanks Recipe

This recipe is one of my all time favourites because it’s big on flavour, delivers foolproof results and always lands compliments.

Continue reading “Italian Lamb Shanks”

How to Make Fresh Handmade Pasta

Posted on 01/04/202012/04/2020 by Justine Murphy
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Frash Pasta Dough

There’s no denying it. Australians love their pasta. Along with toilet paper, it was the first thing to fly off the shelves in the wake of lockdown panic. 

Continue reading “How to Make Fresh Handmade Pasta”

Basic Sugar Cookie Recipe

Posted on 10/10/201918/10/2019 by Justine Murphy
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Basic Sugar Cookie Recipe Stars

This classic sugar cookie recipe is a must for every home-baker. It is one of the simplest and most versatile cookie recipes around. If you’re looking for a delicious cookie with a delicate and buttery flavour that is also easy to make and is perfect for shaping, then read on.

Continue reading “Basic Sugar Cookie Recipe”

Spring Vegetable Soup

Posted on 08/08/201927/05/2020 by Justine Murphy
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Soothe the soul with this satisfying soup. Jammed pack with healthy deliciousness it should be a go-to one pot meal.
Continue reading “Spring Vegetable Soup”

Easter Lamb with Mint Recipe

Posted on 04/03/201923/04/2019 by Justine Murphy
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A rack of lamb is a premium rib meat that renders succulent tenderness when cooked right. In this recipe, we’ll teach you how to turn an incredibly moist and juicy meat into a stunning centrepiece for Easter lunch.

Continue reading “Easter Lamb with Mint Recipe”

Greek Easter Biscuits Recipe

Posted on 03/03/201923/04/2019 by Justine Murphy
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Blog Image Greek Easter Biscuits

Easter is still a few weeks away but we’re posting a sweet treat anyway. This traditional recipe lets you bake orange-scented Greek Easter biscuits that are perfect with a cup of coffee or tea. Firm yet tender when baked, they also make the best Easter gifts and are extra tasty with a sprinkle of sesame seeds or dust of icing sugar!

Continue reading “Greek Easter Biscuits Recipe”

My Easter Roast

Posted on 01/03/201923/04/2019 by Justine Murphy
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EasterRoast

At Easter, it is really nice to make an effort to celebrate food with family and friends. Over the past few years, I have found roast chicken my Easter roast of choice as it is simple to prepare. When served with salad and baked potatoes, it’s not too heavy to enjoy on a long table lunch.

Continue reading “My Easter Roast”

Mean Mushroom Pizza

Posted on 06/08/201806/04/2021 by Justine Murphy
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Mean Mushroom Pizza

Packed with goodness, this mean mushroom pizza will be a vegetarian’s delight! This recipe is easy to follow and takes only 25 minutes to make. Serves 3 to 4 people.

Continue reading “Mean Mushroom Pizza”

Bacon & Mushroom Fettucine

Posted on 02/06/201731/05/2017 by Justine Murphy
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Carbonara Fettucine

For a fast and fabulous family meal, try our creamy bacon & mushroom fettucine, a meal everyone will love. Continue reading “Bacon & Mushroom Fettucine”

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Home is where the heart is ❤️ Take time out to Home is where the heart is ❤️ Take time out to reset and refresh in the sanctity of your own home this Autumn, relaxing with incredible homemade comfort food. Join us as we celebrate the arrival of abundant new season produce by getting back to basics, cooking gorgeous slow-cooked meals, flavourful pies, homemade pasta, and indulgent breakfasts from scratch 🍂

Now in-store and online ❤️ http://bit.ly/HomemadeComfort
Pear Tarte Tatin... what a win! 🍐🏅There's no Pear Tarte Tatin... what a win! 🍐🏅There's nothing as close to perfection as juicy chunks of pear, buttery pastry, and sticky caramel 🤤 

Check the recipe below 👇

Ingredients
1 sheet puff pastry
3/4 cup caster sugar
1/4 cup water
1/4 cup unsalted butter, chopped
5 pears (peeled, cored, and quartered)

Instructions
- Preheat oven to 190°C. 
- Place the sugar and water in a 24cm round non-stick frying pan over low heat and cook, stirring, until the sugar is dissolved.
- Increase the heat to medium and bring to a boil. Cook, without stirring, for 7–9 minutes or until lightly golden. Carefully add the butter and stir until melted and well combined.
- Remove the pan from the heat and carefully arrange the pear, cut-side up and slightly overlapping, in the caramel. Top the pear with the pastry round and fold the edges under to tuck in the pears.
- Using a fork, make a few marks in the centre of the pastry. Bake for 35–40 minutes or until the pastry is puffed and golden.
- Allow to stand for 2–3 minutes. Carefully turn out the tart to serve.

HINT: Mix it up with a combination of apples and pears or try it with peaches, depending on what you have available. 🍐🍎
Be well pre-peared this autumn 🍐 The arrival of Be well pre-peared this autumn 🍐 The arrival of autumn brings with it an abundance of juicy pears from across the region. Delicious and versatile with just the right amount of sweetness, this fruit is ideal for preserving so you can enjoy it all year round – and it makes the BEST tarte tatin! 🍂

What fruits (or vegetables) do you preserve?
You knead to make your own homemade pizza 🍕 Whe You knead to make your own homemade pizza 🍕 When the pizza cravings come knocking don't reach for your phone. Mastering pizza at home is quick and easy with the MasterPro Ultimate Pizza Oven. It's quick off the mark and can rise to any occasion, but most of all, it cooks the perfect pizza. So let that dough rise, get your favourite toppings, and get ready to make some mouth-watering pizza 🤤😍

What's your favourite pizza? We love a classic margherita! Let us know in the comments 👇
Roast, bake and fry... there's a reason why air fr Roast, bake and fry... there's a reason why air fryers are one of the most loved kitchen appliances around the world 🌏 Known for their versatility, speed, and healthy results, air fryers work by cooking food at a very high temperature while circulating dry air around your food, which is why it doesn't require the extra fat!

What have you been cooking in your air fryer? 👇
Cheers to the weekend! 🥂 Put some fizz in your Cheers to the weekend! 🥂 Put some fizz in your Friday with a refreshing, sparkling spritz! We love adding @sodapressco syrup to sparkling water to create a drink full of fun and flavour 💥

What have you got planned for the weekend? Let us know below 👇

📸 - @sodapressco
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Here's to the sweetest of days! Go ahead and indul Here's to the sweetest of days! Go ahead and indulge in dreamy Easter desserts and sumptuous roast dinners. Kick back with a cocktail or enjoy a picnic in the park. We hope your Easter baskets are full of joy and chocolate. Happy Easter 🐰

The Kitchen Warehouse Family ♥️
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