Lizzie Wood, Author at Our Table

Creamy Tomato Soup Recipe with Pesto Toast

14/07/202109/07/2021 by Lizzie Wood

Warm up this winter with our take on a classic. This super comforting and creamy tomato soup recipe is the perfect excuse to stay snuggled up on the couch and even comes with a side of enticing pesto toast. See, we’ve thought of everything!

Why are Japanese knives a ‘must’ if you like to cook?

29/06/202109/07/2021 by Lizzie Wood

Your ultimate guide to Japanese knives has arrived! We’ll look at why Japanese knives are a priority for those who love to cook and introduce you to Yaxell – a brand well known and respected by chefs all over the world.

Two Quick & Simple Game Day Snacks

14/05/202128/06/2021 by Lizzie Wood

Got the gang together to watch the footy? Here are two quick and simple game day snacks to keep everyone well fed and happy.

Quick Sweet Waffles with 6 Decadent Toppings

30/04/202131/05/2021 by Lizzie Wood

Treat the family this weekend by whipping up a batch of sweet waffles for an indulgent breakfast that won’t take all morning to make.

Lemon Sponge Roll with One-Pot Lemon Curd & Mascarpone

19/04/202125/06/2021 by Lizzie Wood

Nat Paull, baker-in-chief at Melbourne’s Beatrix bakery teaches us how to make a deliciously fluffy lemon sponge roll with one-pot lemon curd and mascarpone.

Three of Our Best Instant Pot Recipes

19/04/202128/06/2021 by Lizzie Wood

Here are our three best Instant Pot recipes to carry you through the cooler months in comfort. Asian-style beef short ribs, anyone?

Mother’s Day Breakfast in Bed (Menu Plan)

19/04/202128/06/2021 by Lizzie Wood

Get the kids involved in making a Mother's Day breakfast in bed.

There’s excitement in the air in lots of kitchens across Australia as we get ready to show the mums in our lives just how much we love them. Why not start with a special Mother’s Day breakfast in bed?

Homemade Rustic Tomato Tarts Recipe

19/04/202131/05/2021 by Lizzie Wood

Get your tastebuds tingling with homemade rustic tomato tarts. Whether you’re hosting a relaxed gathering at your place or putting together a dainty Mothers’ Day brunch, this recipe is just the ticket.

Making Homemade Pasta with Julia Ostro

19/04/202116/07/2021 by Lizzie Wood

Julia Busuttil Nishimura aka Julia Ostro, walks us through how to make pasta dough from scratch, turning it into a delicious family meal of Sorpresine Pasta with Peas & Pancetta.

Cast Iron Masterclass + Chicken and Leek Pie Recipe

19/04/202131/05/2021 by Lizzie Wood

Enjoy this chicken and leek pie made in a glorious cast iron skillet.

Nothing says comfort as clearly as the smell of a pie baking in the oven; and nothing else is as guaranteed to impress your family and friends as this sumptuous chicken and leek pie arriving at the table.