Growing tired of plain lunch box sandwich? We rounded up some kitchen-friendly tricks to help you reinvent sandwiches, save you from stress and, more important, put a smile on your child’s face.
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Five Clever Pantry Storage Tips
Staying on top of pantry storage just makes sense. Getting and staying organised with your food storage means less wastage, easier restocking, and using a greater variety of food items in your cooking. Here are some clever pantry storage tips that will improve the look and feel of one of the most important spaces in your home.
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Tuna Hand Pie Recipe
A slice of pie, be it savoury or sweet, is one of the first things you’ll think of when you want comfort and food together. Thinking about buttery crust melded with warm filling just makes my mouth water. A whole pie fresh out of the oven is undeniably enticing. Its mini version, like this tuna hand pie, is equally delectable.
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Top 10 Tips for Sourdough Bread Success
Most home bakers consider sourdough bread from scratch as the ultimate test. Baking this delicious and chewy creation, however, is a challenge that you can easily overcome with practice, patience, and a few helpful tips. Sourdough bread maker Angelique Crystal happily shares her top 10 tips to make your first sourdough loaf a winning success.
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Yaxell Guide: The Right Japanese Knife for You
Every cook, pro or not, needs a knife that serves as an extension of their arm. But with so many options in the market, how do you choose the right knife for your cooking style? In this special blog post, we talk about five Yaxell knife ranges, a premium Japanese brand exclusive to Kitchen Warehouse, to help you find the knife which best suits you.
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