• Wooden pastry brush
  • Paper towel


  • Mushrooms


    1. Use a soft brush to remove clinging dirt.
    2. If the mushrooms have excess dirt, use a damp paper towel to wipe them. Do not wash or soak in water as they are porous.
    3. TIP: Peeling is not recommended as it removes flavour.

In This Recipe (0 items)

Justine Murphy

Justine is marketing director and co-owner of Kitchen Warehouse. She loves entertaining and will not refuse a good glass of wine.

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