A bouquet garni is a bunch of aromatic herbs used in cooking to add enhanced flavour. You can use fresh or dried herbs.
Equipment
- String muslin
Ingredients
- Parsley
- Pepper
- Thyme
- Bay leaves
Instructions
- Fresh herbs can be tied together with string and placed in pot.
- Dried herbs go inside the muslin and are wrapped with string.
- Remove bouquet garni before serving a dish.
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Hi Zye, this is really interesting. I have never tried this. Thanks for posting.