Recipes, Kitchen Tips & More
Kids (and kids at heart) are sure to hoppily gobble up these vegan carrot cakes. They’re an absolute treat, and we promise no one will even guess they’re eating vegetables.
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Celebrate Easter with fabulous baking that tastes every bit as good as it looks. These glazed mini vanilla bundt cakes are just the ticket to dress up your spread and impress guests. For a little extra sweetness, we topped each with chocolate eggs—because a two-in-one dessert is egg-cellent.
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Stylist extraordinaire and Kitchen Warehouse Events Manager Jo-Anne Pabst is going bundt cake crazy. Inspired by baker and author Charlotte Ree, Jo is endeavouring to bake a recipe from Charlotte’s new book Just Desserts every week.
Continue reading “Chocolate Ganache Bundt Cake Recipe”
Admit it, you’re looking for a secret weapon in the kitchen. The answer is cast iron cookware and frankly, we think it’s pretty hard to look past Victoria.
Continue reading “Why We Love Victoria Cast Iron”
We know how busy you are. We’re all time-poor these days and unless you’re one of the lucky few who is obsessed with cleanliness and order, that means shoving stuff into cupboards and closing the doors can be such a good option.
Continue reading “Why You’ll Find Joy (and Peace) in an Organised Pantry”
In the popularity stakes, anything small-batch, artisanal and handmade is enjoying a resurgence. And with good reason because whether it’s bread, biscuits, pickles, preserves, sauces or sausages, nothing compares to food that is made the old-fashioned way.
Continue reading “Master the Art of Baking Sourdough: We Promise You’ll Never Look Back”
Life wasn’t meant to be easy. So simplify it where you can, right? Work, meal prep, cleaning, planning, kids… You’ve got enough to do and we’re all about making things easier and frankly, more fun.
Continue reading “5 Ways to Save Time in the Kitchen”
Roll out the dough, top and bake! This heart shaped pizza recipe by Vitamix is all you need this Valentine’s Day to impress your date. Keep it simple with the thin, crispy crust and leave as is for the cheese-only fans.
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Chocolate and coffee for dessert? We’re combining the two together in this espresso-flavoured chocolate dipping sauce recipe—perfect for satisfying everyone’s sweet tooth this Valentine’s Day.
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In this post, celebrity cook and TV host Justin Schofield shares her easy French-style apple tart tatin recipe cooked using her favourite Tefal Ingenio pan. A sweet dish to enjoy with family and friends, this heavenly apple dessert recipe will be an absolute favourite at home.
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