Mildy Spicy Chicken Curry in a Slow Cooker

Mildy Spicy Chicken Curry

An exotic curry dish remains an old favourite during winter. Cooked in a slow cooker, this Asian/Caribbean cuisine fills the house with a rich, inviting smell that’s sure to make stomachs growl in hunger.

Here we have a slow-cooked mildly spicy chicken curry recipe that’s perfect no matter how rushed your time is for cooking. With a serving size of 6, it’ll leave everyone in the family satisfied.
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Chicken Curry in a Multi Cooker

Chicken Curry

Curry – the spicy flavours of this Asian staple are one of the best comforts a hungry person can ask for on a cold winter’s day. Warm up with a dish of delicious chicken curry made using the all-in-one ingenious invention that is the multi cooker – not only does this handy appliance require minimum effort in cooking, it’s highly efficient and produces excellent results that your taste buds and stomach would definitely agree with!

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Vegetarian Chick Pea Curry in 30 Minutes

kidney bean curry

It’s true that cooking vegetables is easy in the stove top, and as many people say, you don’t need to mess with the good stuff. But, unbeknownst to many, a pressure cooker makes better work of veggies – it seals in flavour and colour of the veggies, making them taste better than ever. It also preserves nutrients and texture, ensuring the meals you’re preparing are as delicious as they are healthy.
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Chicken Curry in 25 Minutes

chicken curry

Warm comfort foods are truly a life saver during cold weather, and this chicken curry just happens to fit into that category. Moreover, this mildly spiced dish can be made in under half an hour, from prep time to finish. This pressure cooker chicken curry recipe is yummy and so easy to make, we won’t be surprised if it makes it to your list of favourite comfort foods!
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Traditional Fruit Scones with Jam & Cream

Fruit Scone with Jam and Cream

This delectable, but simple Scone recipe is best eaten with your favourite jam and a dollop of whipped cream, and served on the best china. Enjoy your scones as part of a high tea or on their own for a Devonshire tea. Making hot, fluffy scones is super simple and quick, and is an effortless way to impress Mum or Mum-in-law! This recipe can be made with or without added fruit.
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An Easter Side Dish: Creamy Potato Bake

Having an Easter meal with relatives is an essential tradition, and here we’ve got just the perfect side dish for the event – creamy, cheesy, delicately flavoured potato bake!

Whatever seasoned meat you’ll have as a main dish, this potato bake is a perfect accompaniment. It looks fancy but is actually easy to make, not to mention a nice change from the usual mashed potatoes.
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Make Your Own Healthy Chocolate

Healthy Chocolate

Chocolate is one of the most traded commodities on earth. No surprise there, as chocolate in all its forms is not only a worldwide favourite, it has become a staple in many people’s lives, because not only does chocolate taste good, it actually makes us feel good.

The health benefits of chocolate have constantly been promoted. However, what a lot of people don’t know is that the type of chocolate that’s good for us is the rich, high quality kind with minimal sugar content and over 85% cocoa content. In short, much as we would like to believe it, commercially-produced chocolate is not actually very beneficial for us. And much as most of us would want to, high-end chocolate which is healthier is much more expensive.
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Easy Recipe for Animal Cookies

animal cookies

Who doesn’t love adorable animal cookies? They’re easy to make, fun to decorate and are delightful snacks. In addition, cookie-making is an excellent opportunity for parents to bond with their kids and provides an outlet for imagination and creativity when it comes to frosting and decorating. Here’s a simple recipe for animal cookies, guaranteed to produce tasty results that will put huge smiles on your kids’ (and their friends’) faces!
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