The history of eating dumplings in China goes back over 18,000 years. Dumplings are a popular dish for Chinese New Year as they are considered lucky. The luckiest dumplings have a large number of pleats – guaranteed by using the Kitchen Warehouse dumpling maker. You can place a white thread or coin in one of the dumplings for extra luck to the person who finds it.
Popular Posts
Traditional Anzac Biscuits Recipe
24 Apr , 2018
Hot Cross Buns Overnight Recipe
29 Mar , 2017
Charred Pineapple Fruity Drink
02 Nov , 2016