In this guest post, the sugarologist Claudia Anton shares a beloved family recipe for Berliner doughnuts and talks about how her German heritage has enriched her life and cooking.(more…)
If you ever get the chance to visit Germany, having authentic German sausages for lunch or snacks is perhaps inevitable. But before making that first big bite, it will be good to learn a few wurst facts and understand what makes each sausage type unique. Here’s our brief guide featuring some of Germany’s well-loved sausages to help you decide which one to try first.
What comes to mind when you think German food? Yes, sausages and beer are probably among the best eats Germany is known for. But this historical and dynamic nation has more to offer than delicious bratwurst. Let this Berlin city guide accompany you to a quick yet exciting tour of the capital’s dynamic culinary world, traditional dishes, and restaurants worth visiting. (more…)