Crunchy Pizza Dough without Gluten

Gluten-free Pizza Dough

If you’re on a gluten-free diet, you know how difficult it is to find and enjoy a decent slice of pizza. A common complaint is that store-bought gluten-free pizza dough is often dried out and way more expensive than it should be, and though there are various gluten-free recipes available, it’s also equally difficult to find one that hits the right spot.

Well, this pizza dough recipe solves that problem. Crunchy and chewy, you’d be hardpressed to believe that this recipe is gluten-free. It is as good as, if not better than, regular dough that uses regular flour.

Try this gluten-free pizza dough recipe for your weekly fill of this favourite Italian dish.

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