Coconut ice cream tastes wonderful as is; swirling raspberry jam into it makes it extra delightful. The best thing about this coconut ice cream is you can make it at home with just five ingredients and a stand mixer with an ice cream maker attachment.(more…)
When you don’t have enough time and resources to make a nice, smooth, and creamy ice cream at home, this easy no-churn snickers ice cream recipe has your cravings covered. You don’t even have to buy a real snickers bar to make this dessert possible. With just bananas, some leftover peanut butter, vanilla, and cacao powder, you can enjoy this yummy and sweet offering. (more…)
Put your hand up if you agree that the holidays won’t be complete without dessert! But it’s all too easy to overdo it. That’s what make this toasted coconut ice cream recipe perfect—it is light yet incredibly tasty, creamy, and nutritious, a great way to round out a belly-filling holiday meal. The smooth and creamy texture plus the rich, crunchy toasted coconut flakes are worth the extra effort to make and are guaranteed to make your Christmas day even merrier. (more…)
If you are still trying to find the best dessert to cap off your upcoming summer lunch or dinner party, we’re sure this strawberry and pomegranate semifreddo recipe will end your search. It’s sweet, tangy, and cold—the perfect treat to beat the heat! No, it’s not complicated to make at all. And the best part is, you can do it ahead of time even without an ice cream maker.
Affogato is an Italian word meaning “drowned,” which makes perfect sense since this recipe basically involves a scoop of ice cream that is immersed in a coffee-based beverage. With a hint of espresso and Italian liqueur, this dessert is 100% for adults! Affogato is the perfect winter dessert because it has all the sweetness and flavour that we crave but still offers the elements that keep us warm and comfy when it’s cold outside.
Having dessert doesn’t necessarily mean that you’re giving in to unhealthy choices. With a little creativity and out-of-the-box thinking, you can come up with the most delicious, satisfying and addictive cold treats that are perfect for all seasons. Feel free to tweak the choice of fruits and ingredients as you please – remember that experimentation is encouraged.