We’ve put together some tips below on how to sharpen your kitchen knives using a whetstone. With proper sharpening techniques plus a bit of practice, you can extend the quality of your knives, save money, and work more efficiently in the kitchen.Continue reading “How to sharpen a knife using a whetstone”
Knife Sharpening Workshops Happening now at Kitchen Warehouse
Like most chefs, Bobby Flay believes it is essential to use a sharp knife in the kitchen. “The sharper the knife, the more fluid and precise your work and the less likely you are to get hurt. Dull knives are a danger – they slip far more often.” Kitchen Warehouse offers knife sharpening workshops to teach you the correct techniques to keep your knives blades at peak sharpness and explain which sharpeners are best for you. Find out when the next workshop is happening here.
Continue reading “Keep Your Knives Sharp for Safety and Surety”