Cooking with mushrooms is an easy way to add extra flavour to your favourite meals. These edible fungi are loaded with powerful antioxidants and come in varieties that range in texture, taste. and size. (more…)
We all know how the earthiness of mushrooms can make a dish more exciting. Their odd shape and striking colour make us more eager to know what they taste like. Of course, growing mushrooms at home is another story. But once you learn how, you will understand why having them fresh is always best.
With the growing interest in the culinary arena coupled with the increasing familiarity with exotic ingredients, it’s no wonder people are more than keen to try out something new in the kitchen. With different types of mushrooms now available in the market, they’re the perfect produce to level up your favourite recipes. The only question is, which one should you get?