Don’t let its fancy name intimidate you. Sous vide is a cooking technique that has been chefs’ top secret—but no longer. These days, home cooks can as easily do sous vide at home, and absolutely love it. (more…)
Sous Vide
Sous Vide Octopus and Oregano
Image Reference: Inspiredfood.net
For the tenderest, tastiest octopus dish, the Sous Vide cooking method enhances taste and retains moisture to produce a succulent, flavoursome meal. Low temperature, vacuum packed cooking eliminates the risk of overcooking or losing flavour to the environment. Complete the cooking on the BBQ or grill to give your octopus a smoky finish.
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