Loukoumades are doughnuts steeped in Greek tradition. This traditional Greek delicacy is lovingly made at home and served for special occasions. What makes it uniquely Greek is the addition of mastiha, a resin from the mastic tree traditionally grown in the Greek island of Chios.(more…)
Looking for a super indulgent dessert that ticks all the healthy boxes? Is that even possible?
Look no further. The lovely wellness coach Shan Cooper of My Food Religion has us salivating at the mere image of this raw peanut butter slice. It’s got no processed sugar, no flour, no dairy, nothing traditional desserts have, requires no baking, and yet tastes as sinful…but isn’t. This is a wholly vegan and gluten-free recipe with a lot of natural and whole ingredients that are good for you.
These tasty, fluffy waffles are perfect for the vegan and gluten free diet. Enjoy waffles for breakfast, topped with fruit compote and soy ice-cream. Consult our Waffle Maker Buying Guide to decide the features you require in your Waffle Maker, or purchase one now online or at a Kitchen Warehouse store near you.