No meat? No problem! This vegan burger is made from aubergine and lentil and tastes just as good, if not better, than beef or pork. Garnish with your favourite toppings and relish like guacamole and watercress!Continue reading “Vegan Burger with Aubergine and Lentil Recipe”
Loukoumades are doughnuts steeped in Greek tradition. This traditional Greek delicacy is lovingly made at home and served for special occasions. What makes it uniquely Greek is the addition of mastiha, a resin from the mastic tree traditionally grown in the Greek island of Chios.Continue reading “Loukoumades (Greek Doughnuts) Recipe”
How many cupcake recipes do we need in our life? Only a couple but one of them has to be a carrot cupcake recipe. It’s one of the basic flavours that everyone likes, and a great way to show kids veggies taste good!Continue reading “Carrot Cupcake Recipe”
Looking for a super indulgent dessert that ticks all the healthy boxes? Is that even possible?
Look no further. The lovely wellness coach Shan Cooper of My Food Religion has us salivating at the mere image of this raw peanut butter slice. It’s got no processed sugar, no flour, no dairy, nothing traditional desserts have, requires no baking, and yet tastes as sinful…but isn’t. This is a wholly vegan and gluten-free recipe with a lot of natural and whole ingredients that are good for you.
Continue reading “Raw Peanut Butter Slice Recipe”
The new year is the perfect time to start fresh, beginning with your health. But don’t commit to any trendy or extreme diet just yet. We list some of the healthy food trends that are going to be big in 2018 simply because they make so much sense.
Continue reading “Healthy Food Trends to Try in 2018”
These tasty, fluffy waffles are perfect for the vegan and gluten free diet. Enjoy waffles for breakfast, topped with fruit compote and soy ice-cream. Consult our Waffle Maker Buying Guide to decide the features you require in your Waffle Maker, or purchase one now online or at a Kitchen Warehouse store near you.
Continue reading “Vegan Recipes: Waffles”
Image credit: ahappyfooddance.com
Recipes for your spiralizer
Cater for all diets with this tasty vegan spaghetti bolognese using gluten free zucchini noodles made with your spiralizer.