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glazed ham

Marmalade and Mustard Glazed Ham

Posted on 10/12/202120/01/2022 by Kitchen Warehouse
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Marmalade and mustard glazed ham

Try this Marmalade and Mustard Glazed Ham to crown your festive feast. The perfect attraction for the main event.

Continue reading “Marmalade and Mustard Glazed Ham”

Bourbon & Maple Glazed Ham Christmas Recipe

Posted on 30/10/202029/10/2020 by Lizzie Wood
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Glazed ham

Looking for a simple but flavoursome glazed ham recipe to see you through the festive season? Give this bourbon & maple glazed ham a try!

Continue reading “Bourbon & Maple Glazed Ham Christmas Recipe”
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We know what we're making for meat-free Monday 🤤 This mushroom bourguignon by @dan.dumbrell is 100% vegan and an epic spin on the classic French dish usually made with beef. There’s 3 (YES 3!) different types of mushrooms in this dish for you mushie lovers – and with a few tweaks the traditional meat elements in this dish are replaced with flavour packed funghis 🍄 SWIPE to get the full recipe and hit SAVE to keep it for later!
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Ready to switch up your brunch menu? You gotta get Ready to switch up your brunch menu? You gotta get a pizza this 😏🍕 Perfect for breakfast or lunch, scatter this Brunch Pizza with fresh basil and you're in for a taste sensation that's irresistible to the entire family! Get the recipe using the link in our bio.⁠ ⁠ Tag someone who would pick this at brunch! 👇
HAPPY FRY-DAY 🍟 We've done it - say hello to th HAPPY FRY-DAY 🍟 We've done it - say hello to the best french fries you will ever eat (big call, we know) 🍟 Cooked and seasoned to perfection with Italian herbs and citrus salt, these fries are golden, crispy, and will keep you coming back for more. ⁠ ⁠ Find the recipe below. Have you cooked fries in your air fryer? 👇 ⁠ ⁠ Ingredients⁠ 2 medium potatoes⁠ 2 tbsp avocado oil (or a non-flavoured oil of choice)⁠ ½ tsp Italian dried herbs⁠ ½ tsp homemade citrus salt⁠ ⁠ Method⁠ Cut the potatoes to a shoestring thickness and soak for 30 minutes in a bowl of water.⁠ Preheat the air fryer to 180°C.⁠ Drain the potatoes in a colander and pat until completely dry.⁠ Toss with 1 tablespoon of oil and spread them evenly in a single layer in the air fryer basket. Cook for about 10 minutes, shaking the basket about halfway through to ensure even cooking.⁠ Lay the French fries out on a sheet tray and let them cool completely.⁠ Once cool, preheat the air fryer again to the same temperature and toss the fries with the remaining 1 tablespoon of oil.⁠ Sprinkle over the Italian herbs and add to the air fryer. Cook for 8 to 10 minutes, until crispy and golden.⁠ Remove from the air fryer, sprinkle over the homemade citrus salt and serve.
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