Traditional Fruit Scones with Jam & Cream

Fruit Scone with Jam and Cream

This delectable, but simple Scone recipe is best eaten with your favourite jam and a dollop of whipped cream, and served on the best china. Enjoy your scones as part of a high tea or on their own for a Devonshire tea. Making hot, fluffy scones is super simple and quick, and is an effortless way to impress Mum or Mum-in-law! This recipe can be made with or without added fruit.
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Preserving: Any Berry Jam Recipe

Any Berry Jam

Any Berry Jam

The Any Berry Jam Recipe is perfect for those times when you find yourself with an overload of excess berries and not enough time or people to consume them! Instead of letting all this delicious fruit go to waste, preserve them in a delicious jam recipe that tastes great with cheeses, on bread and even in cakes. Home made jam preserves make fantastic gifts too – thoughtful and delicious!
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