The MasterPro 12-in-1 multicooker is a pot that does it all. With its smart technology, all-around cooks and beginners can easily master home cooking with just a press of a button. Our selection of MasterPro multi cooker recipes shows you exactly how versatile this wonder pot can be.Continue reading “MasterPro 12-in-1 Multicooker Recipes”
The best way to keep warm this winter is to stay in and have comfort food waiting in the kitchen. Slow-cooked butter chicken with tomatoes and lots of spices definitely sounds tempting. Too decadent? Not this particular recipe that only needs a tablespoon of butter, so you can enjoy and dig in without the guilt!Continue reading “Light Butter Chicken Recipe”
This specialty poached salmon with verjuice (unripe grapes’ juice) comes packed with tenderly cooked potatoes spiked with chilli and herbs. Added with the delicious sweet-and-sour notes of the juice, this dish is simply a winner winter warmer to try at home.Continue reading “Poached Salmon with Verjuice Recipe”
What better way to celebrate winter than to spend it in the kitchen, cooking this Indian spiced root vegetable recipe in your slow cooker. Easy to prepare and beautifully spiced, you don’t have to wait for roast dinner leftovers to have this dish on the table.Continue reading “Indian Spiced Root Vegetable Recipe”
Image credit: kelleyandcricket.com
Enjoy this delicious recipe for your slow cooker, waiting for you to serve as soon as you walk in the door. No more slogging it out in the kitchen after a ladies lunch again. (Or a long day at work!)
Continue reading “Slow Cooker Recipes: Slow Cooker Chicken with Lemon”
Tender , Slow Cooked Lamb Shanks always make for a wonderful filling dinner! Allowing the meat the time it needs to be slow cooked, you can make these well-loved lamb shanks even more succulent and appetising. This tummy-filling dish combines the rich flavour of lamb shanks, tomatoes, mushrooms, vegetables and herbs — just a perfect meal to serve for the entire family!
Continue reading “Tender, Slow Cooked Lamb Shanks”
Also known as beef ragout in some territories, osso bucco is one of the most succulent and hearty beef dishes around. It is a favourite of Aussies, too, including professional chefs and Masterchefs. There isn’t much surprise to all this fandom, since the slow cooking helps bring out all of the aromatic flavour and smell of the beef and herbs. It takes over 6 hours to cook, which means it’s perfect for occasions and gatherings which you can plan ahead of time. Presentation is also a key here, and you will notice how enticing the recipe is just by looking at its photo. You just know you’ll want seconds!
Continue reading “Slow Cooker Veal Osso Bucco”
Roast beef is always a perfect dish to serve for a special Sunday dinner. With its succulent and flavourful meat, adults and kids alike would find it hard to resist. Ideal for a family or a group of people to feed, roast beef won’t only satisfy your hunger but will also give you comfort on a cold weekend night.
Continue reading “Succulent Roast Beef and Veggies Recipe”
Corned beef is truly a versatile type of meat. You can cook it in various ways, and you can serve it any season of the year.
Continue reading “Slow Cooked Corned Beef With Mustard Sauce”
An exotic curry dish remains an old favourite during winter. Cooked in a slow cooker, this Asian/Caribbean cuisine fills the house with a rich, inviting smell that’s sure to make stomachs growl in hunger.
Here we have a slow-cooked mildly spicy chicken curry recipe that’s perfect no matter how rushed your time is for cooking. With a serving size of 6, it’ll leave everyone in the family satisfied.
Continue reading “Mildy Spicy Chicken Curry in a Slow Cooker”